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IVM Solution for Tumbling
Pet Food Treat Sticks with Insect Protein
Pet Food Treat Sticks with Insect Protein
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Description
Production of pet food snack sticks with insect protein contents Because of the efficient Inotec mixer, mixing times are very low, with the option of added an emulsification step. With accurate-to-the-gram portioning, and up to 24 lanes of production, this solution is ideal for high-volume snack stick production for meat, alternative protein for both human *and* pet food production.
Meat Sticks with the Manual Cutter
Meat Sticks with the Manual Cutter
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direct link: https://handtmann.ca/videos/meat-sticks
Description
This solution is designed for manually producing single-line ground meat skewers, kabobs, meat sticks, and other 2D shaped meat products. It includes a vacuum filling machine for accurate portioning, which can optionally integrate an inline grinding function. Additionally, there's a manual forming and cutting unit for shaping the products.
Triple Co-extrusion - Layered Products
Triple Co-extrusion - Layered Products
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direct link: https://handtmann.ca/videos/triple-co-extrusion
Description
Our Triple Co-extrusion solution is designed for producing triple-layer products. An example would be a bakery item that includes two inner fillings. These pastries can feature a core product, such as sausage (with options for vegan alternatives), encased in an intermediate filling like a spicy sauce, all wrapped in an outer dough layer. This solution enables the creation of a wide range of both savory and sweet pastries, including variations with fruit fillings. It is cusomizable and can operate independently to ensure process reliability, allowing for diverse and innovative pastry creations.
Tofu Bricks
Vegan Nugget - Formed
Vegan Nugget - Formed
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direct link: https://handtmann.ca/videos/vegan-nugget-formed
Description
Vegan Nuggets prepped with Inotec emulsifier, and portioned and formed with a Vacuum Filler and our FS 510 Forming system.
Co-Extruding Layered Vegan Products
Co-Extruding Layered Vegan Products
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direct link: https://handtmann.ca/videos/co-extruding-vegan-bacon
Description
The Koex kit forming nozzle can be used to produced layered products like vegan bacon, sashimi and other multi-layered products. Number of layers is variable and volume ratio of the two products can be adjusted. The Koex Kit forming nozzles can be manufactured individually to match customer's requirements
Vegan Fish Sticks
Vegan Fish Sticks
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direct link: https://handtmann.ca/videos/vegan-fish-sticks
Description
Gram-accurate portions
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