Meat Processing Solutions
Reliable precision, dependable performance and personal service are measures that define your success – and ours. We pride ourselves on delivering the solutions you need and the results you want with experts you trust.
Vane cell precision: Intelligently designed to keep you ahead of the competition
The Handtmann VF 800 series Vacuum Fillers represent a technological quantum leap, with more than a hundred innovative new developments, top-level hygiene and ergonomics, and capacities tailored to individual needs.
The VF 830 is excellently suited for the high-precision filling and portioning of pasty and liquid masses and gently promotes products of medium consistency.
Flexible with power. Perfect for versatile use in industrial sausage production, especially for raw sausages and sticks due to the high filling pressure.
The VF 840 offers variable application possibilities in sausage and ham production.
The VF 842 is the perfect solution for versatile use in industrial sausage and ham production.
The VF 848 S is convincing in industrial sausage and ham production due to its extensive field of application.
Affordable precision and flexibility for processors of all sizes.
Outstanding power and precision delivering the industry’s highest end-product quality.
Explore meat solutions by application:
High volume linking, cutting and hanging with Handtmann’s legendary portioning accuracy for natural, artificial, and collagen casings.
Accurate single, multilane & hand-held depositing of even chunky products with clean, exact separation.