High Vacuum

Industry 4.0 Ready

The Intelligent Management Vacuum (IVM) System and precision with 4.0 capability delivering the industry’s highest end-product quality

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High speed inline grinding and dividing with Handtmann reliability and precision.

HVF 658

Pore-free quality for dry and cooked sausage

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HVF 660

Pore-free quality for dry and cooked sausage

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HVF 664

The molded ham and small-piece specialist

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HVF 670

High Vacuum Filler

Whole muscle quality you can see

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