HVF 658

Thanks to the excellent evacuation of the new Handtmann high vacuum filler HVF 658, a completely pore-free, compact dry sausage product is achieved. Cooked salami, summer sausage and cooked sausage also benefit from the new handtmann high vacuum technology. Air out. Perfection in!

  • Superior product
    First-class product quality with clean product appearance through elimination of residual air, resulting in a longer shelf life and first-class visual impression, even in the package.
  • Superior performance
    Extremely high-production performance due to excellent suction and continuous filling without downtimes
  • Superior efficiency
    Excellent portioning capacity and weight accuracy due to optimum feed. Maximum evacuation for reduced curing times and higher selling weights.
  • Superior economy
    Compact and universal system for simple handling and low maintenance costs.

Thanks to the excellent evacuation of the new Handtmann high vacuum filler HVF 658, a completely pore-free, compact dry sausage product is achieved. Cooked salami, summer sausage and cooked sausage also benefit from the new handtmann high vacuum technology. Air out. Perfection in!

  • Superior product
    First-class product quality with clean product appearance through elimination of residual air, resulting in a longer shelf life and first-class visual impression, even in the package.
  • Superior performance
    Extremely high-production performance due to excellent suction and continuous filling without downtimes
  • Superior efficiency
    Excellent portioning capacity and weight accuracy due to optimum feed. Maximum evacuation for reduced curing times and higher selling weights.
  • Superior economy
    Compact and universal system for simple handling and low maintenance costs.
Less
HVF 658

Features:

6,000 kg/h

filling capacity

72 bar

filling pressure

700 port/min

portioning speed

5-100,000 g

portioning range

Cat 3

Electrical Certification

Additional Specs

hopper volume

90/350 liters

electrical rating

14 kW

weight net

1,480 kg

weight gross

1,780 kg

dimensions

231 x 185 x 225 cm

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Accessories

HVF External Vacuum Pump

Networking via HCU Software

GD 93-3 Mincing System

SV 424/425 Cutting Valve

449-1 Parts Trolly

HVF External Vacuum Pump

External vacuum pump for filler hopper. Directly mounted, including housing and fan.

Networking via HCU Software

Handtmann Communication Unit (HCU): Handtmann's software for networking filling systems with the production operation data. Click here, for more information on the HCU Software.

GD 93-3 Mincing System

Combined with the new Vane Cell Feed System with efficient product evacuation, products are evenly and densely filled for quality. The advantages are: reduced process steps, simplified production procedures, longer shelf life, variable cutting speed with individual filling and grinding drives, and maximum product quality.

SV 424/425 Cutting Valve
Clean cutting for a first-class product appearance.

424 and 425 cutting valves provide a real alternative for producers who cut and portion large-piece products. Without casing or clipper.

The 425 cutting valve is suitable for ham products that are to be portioned directly into containers or pre-batched for thermo-forming machines. The new 424 cutting valve is perfectly suited for serial portioning of fresh meat, raw fruit and vegetable salads, vegetables or pieces of ham up to 500 grams. This solution meets the highest demands for weight accuracy and product quality in combination with the advantages of Handtmann high vacuum fillers.

449-1 Parts Trolly

For storing and cleaning of removable parts.