< All High Vacuum Fillers

HVF 660

Pore-free quality for dry and cooked sausage.

Key Facts

Filling Capacity
10,200
kg/h
Filling Pressure
40
bar
Portioning Speed
700
port./min.
Portioning Range
5-100,000
g
Electrical Certification
Cat
3

Accessories

External Vacuum Pump

External vacuum pump for filler hopper. Directly mounted, including housing and fan.

Cutting Valve, SV 425

Auxiliary device for direct portioning of ham products into molds/thermoform pockets.

Networking via HCU Software

Handtmann Communication Unit (HCU): Handtmann's software for networking filling systems with the production operation data. Click here, for more information on the HCU Software.

the type gd 93-3 mincing system

Combined with the new Vane Cell Feed System with efficient product evacuation, products are evenly and densely filled for quality. The advantages are: reduced process steps, simplified production procedures, longer shelf life, variable cutting speed with individual filling and grinding drives, and maximum product quality.

Parts Trolly, type 449-01

For storing and cleaning of removable parts.

Additional Specs

hopper volume
90/350 liters
electric rating
13 kw
weight
1,480 kg net/1,780 kg gross
dimensions
231 x 185 x 225 cm